Victorinox Larding Needle Curved 16cm RHHEX600 Micro honeycomb surface for optimal

Micro honeycomb surface for optimal oil dispersion and low-fat frying

Its Orange Poplar handle

or laundry

a mosaic pin and a stainless-steel end cap

Victorinox Larding Needle Curved 16cm RHHEX600 Micro honeycomb surface for optimalA larding needle is the chef's tool for threading strips of fat or seasoned lardons through lean cuts of meat before slow cooking. Worked through hare, venison, lamb, beef roasts and game birds, the fat melts as the meat cooks, basting from the inside out for richness and moisture the surface couldn't reach. Features: Curved 16cm shape holds the angle for larding around bone and through natural meat seams Threading eye at the back of the needle holds